Nutra Organics Cacao Butter is a pure product. No chemical refining or bleaching here, and nothing artificial added, just pure whole food goodness.
This luxurious butter is made from the fermented cacao bean and is also known as theobroma oil. Cacao Butter is a healthy saturated fat and has no sugar or salt. This ultra smooth butter is used for both cooking and as a natural moisturiser.
How is Raw Cacao Butter made?
Cacao Butter is made by cold pressing the raw cacao beans to extract the oil while preserving the rich nutrients. It has the aroma of dark chocolate.
Cacao Butter melts at 35°C and can be used in so many different ways. An integral part of making homemade chocolate that will actually set, and great to include in raw desserts of all kinds, cakes, balls, tarts, nicecream etc.